I did a chocolate tasting last week at the most beautiful place I've ever had the pleasure to talk on this fine subject. Clevedon Pier is a Victorian fantasy - 200 yards of gappy planks marching out to a deathly looking sea miles below. The good people of Foresters turned out in their dozens to squeeze into the tiny little capsule at the end of the pier. We tried raw beans, roasted nibs, 100% pure, Venezuelan truffles, champagne truffles, 70%, milk and then finished off with a tray of chocolate martini shots. And then another tray...and another. By the time it was time to traverse back to the mainland we were all hugging and kissing each other like old friends.
This place flicked my switches and I'd return in a heartbeat.